HomeGARLIC AND GINGER PORK TERRINE 90g $10.10PriceMade of French meat, this terrine is a perfect add-on for your grazing board or a slice of bread and a pickle. Place in the fridge for at least 24h before opening. Eat within 7 days of opening.QuantityADD TO CARTBUY NOW
GARLIC AND GINGER PORK TERRINE 90g $10.10PriceMade of French meat, this terrine is a perfect add-on for your grazing board or a slice of bread and a pickle. Place in the fridge for at least 24h before opening. Eat within 7 days of opening.QuantityADD TO CARTBUY NOW
